We provide beautiful cake creations decorated with your choices of:

Cake frosted with “cake drips” of white, dark, or chocolate ganache

’Naked’ Cake (un-frosted on the outer layers of the cake)

NOTE: We don’t create ‘fondant cakes’.

We use fondant to decorate our cakes, upon request with an additional fee.

Your choice of “tall” 4-layer cake (round) size:

6” (serves about 12-15 people) or 8” (24-30 people)

Starting price at $65 and up (depending on the design complexity of the cake).

Our cakes, frosting & toppings contain eggs, nuts, and dairy.

Please give 4 weeks advance notice.

CAKE FLAVORS